Death Eaters take over The Wizarding World of Harry Potter at Universal Studios Japan for the first time in eight years during Halloween Horror Nights 2024. Death Eaters at Universal Studios Japan ...

Nashville has gained a reputation as a destination for groups of all types—including, but not limited to, bachelorette parties. But whether it’s a gaggle of glitter-bedecked ladies in cowboy hats, a ...

Cannot wait to spin the board and get amazing rewards? Simply follow these steps to redeem codes for Soul Eater Resonance: Earlier, you could join the developer’s Discord server to stay on top of the ...

Chinglish was another sad farewell. — Jen Avison Smith, freelance writer for Eater Vegas, Desert Companion, and more Picasso at Bellagio was a Vegas institution that always stood for excellence ...

and televisions galore The Best Dishes Eater LA Editors Ate This Year, Mapped The 24 restaurant dishes we couldn’t stop dreaming about in 2024 ...

It’s hard to determine what makes a recipe the best recipe, something reliable and memorable that’ll be turned to for years to come. There’s a lot to consider, but most importantly, a recipe ...

Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning journalism. Now covering the world of restaurants and food, his nut graphs are ...

Brittany Britto Garley is Eater's regional editor of Texas, overseeing food, restaurant, and dining news for Eater Austin, Eater Dallas, and Eater Houston. Brittany is based in the Houston area. This ...

Eater maps are curated by editors and aim to reflect a diversity of neighborhoods, cuisines, and prices. Learn more about our editorial process. This bare-bones bagel shop is a favorite of ...

Perhaps more than anywhere else in the country, New Orleans is a city characterized by iconic foods. Po’ boys, jambalaya, gumbo, beignets — these dishes define New Orleans cuisine and culture to the ...

Melissa McCart is the editor for Eater New York. TikTokers Aren’t Actually Putting Beef Tallow on Their Faces Lost in the criticism of TikTok’s tallow skincare trend? It’s not tallow — it ...

Ashok Selvam is the editor of Eater Chicago and a native Chicagoan armed with more than two decades of award-winning journalism. Now covering the world of restaurants and food, his nut graphs are ...