When serving a traditional pork chop, nothing complements it better than a fresh and crunchy side dish. The choice often ...

When paired with a traditional pork chop, nothing complements it quite like a fresh and crunchy side dish. Typically, it comes down to sauerkraut or fresh coleslaw. To break the routine, it's worth ...

“We can find probiotic compounds in a variety of foods including yogurt with ‘live and active cultures,’ sauerkraut and kimchi (fermented ... this organic probiotic supports “occasional ...

So what is it? Kimchi is being hailed as a 'must-have' item in your home. The Korean fermented cabbage dish is known for its high probiotic content and whilst cabbage is included in most varieties ...

Kombucha is a probiotic, meaning it contains living bacteria, putting it in the same category as yogurt, sauerkraut and sourdough bread. “As with other fermented products, the live ‘good ...

1 Department of Gastroenterology, Shaoxing People’s Hospital, Shaoxing, China 2 Department of Infectious Diseases, Shaoxing People’s Hospital, Shaoxing, China Objective: Fermented foods (FFs) may ...

Sauerkraut ice cream? Yes, you read that right—Urban Churn is once again delighting adventurous taste buds with its famously unique and surprisingly delicious Sauerkraut Ice Cream. This limited-time ...

Sauerkraut ice cream? Yes, you read that right—Urban Churn is once again delighting adventurous taste buds with its famously unique and surprisingly delicious Sauerkraut Ice Cream. This limited-time ...

22ND CENTURY. AS IT IS NEW YEAR’S DAY, MANY OF YOU MAY BE HAVING A PORK AND SAUERKRAUT MEAL. SOME OF YOU MAY BE GOING TO THE PEQUEA VALLEY FIRE DEPARTMENT TO PICK UP YOUR DINNER. NEWS EIGHT’S ...

(It’s also fun.) So here’s why we eat pork and sauerkraut as well as other good-luck foods. Like many other cultures, the Pennsylvania Dutch believe eating pork on New Year’s Day brings good ...

Editor's note: This story was originally published in 2018. On New Year’s Day in Lancaster County, is there really any reason to even ask the question: What’s for dinner? Pork and sauerkraut ...