Mooli ka Ras is packed with essential nutrients and antioxidants that promote hair growth and overall scalp health. By ...

She planted Daikon Radishes for the first time, sowing the seeds in November, "thanks to the San Lorenzo Library. Two+ months ...

Ever had radish leaves or mooli ke pattte? Turns out they are a winter must-have. Let’s find out why. According to Dr Varun Sharma, an ayurvedic anorectal surgeon, “It is a light, easy-to-digest food ...

This article details five ways to use daikon in your cooking. Chefs adore it, and so will you! Adding daikon to your salad ...

Since winter has already bid farewell, you will soon start noticing radishes disappearing from the farmer’s market. Apart from pickling them or eating them as a part of salad, you can make mooli ...

Whiledaikon radishes can grow quite large, these minidaikons grow to about 5” long and 2-3” round.The large, bright green leaves are edible and are said to be quite spicy, although I didn't notice any ...

If you are in North India, it is impossible to resist. Image Credit: Getty These crispy moong dal pakodis are served with grated radish and a tangy chutney. You can easily make this at home with a ...

Another study suggests a certain variety of radishes known as Sakurajima daikon could be even more beneficial because they contain more naturally occurring trigonelline (a plant alkaloid).