Head and neck cancer — which includes cancers of the mouth and throat — is the seventh most common cancer worldwide.
Previous research has shown that bioactive compounds in coffee and tea, such as caffeine, have anti-inflammatory and ...
Brits are being urged to be aware of the early warning signs of tumours in the head and neck, which are becoming one of the ...
An international study, published in CANCER, has found that drinking more than four cups of coffee daily may reduce the risk ...
A recent study suggests that regular tea and coffee drinkers may have a slightly lower risk of developing head and neck ...
Drinking coffee and tea might not just perk you up but also lower the risk of head and neck cancers, according to global ...
In a recent analysis of data from more than a dozen studies published by Wiley online in CANCER, coffee and tea consumption was linked with lower risks of developing head and neck cancer, including ...