Bhopla, also called pumpkin sabzi, is a very quick, easy and simple dish. It works well as a dish that can be included in a lunchbox as it is easy to make and hardly takes any time to cook. It can be ...

Shahu Patole’s 2015 book, ‘Anna He Apoona Brahma’ was translated into English as ‘Dalit Kitchens of Marathwada’ by Bhushan ...

Want to try something delicious as well as nutritious? Then make thalipeeth, a traditional dish of Maharashtra. It is crispy ...

You can prepare this soup easily at home with common household vegetables making up for most of the base. This recipe will help you pack nutrients, antioxidants, and iron along with comfort to your ...

Jennifer Winget Has A Sunday Brunch Date With Herself As She Enjoys Mumbai's Sea View, Find Out What Was On The Menu Delhi’s Culinary Calendar For This Fortnight- 8 Exciting Food Events Not To Be ...

This recipe is sourced from the food website of Hebbars Kitchen, which offers homemade recipes. You can make alterations to this recipe to suit your needs and tastes.

Apart from the famous vada pav to pav bhaji, Maharashtrian cuisine brings about delightful dishes to the table ... Whether you’re planning to add a single type of sprouts or mixed sprouts into the ...

Transfer the vegetables to a plate and set aside to cool. Grind the soaked mustard dal in a mixer until it forms a fine paste, before whisking until it turns into a fluffy, pale-yellow mass. In a ...

Storing vegetables like onions, garlic, potatoes, tomatoes, bell peppers, cucumbers, carrots, and eggplants uncut helps preserve their freshness and nutrients. Additionally, incorporating nutrient ...

For this, buy fresh green amla from any vegetable shop and prepare the juice at home. Step 1: First of all, take fresh amla. You can take more or less amla as per the amount of juice you want to make.

Nutrition can seem overwhelmingly complicated at times, but one of the most impactful things you can do to improve your health and well-being is quite simple: Eat more vegetables. Vegetables are ...

The warmth of spices makes Maharashtrian Chana Koliwada a must-try this winter. It offers an irresistibly crunchy texture and is packed with tantalising flavours. Batata Vada Recipe: The delicious ...