Baked Mishti Doi, a traditional Bengali dessert made with thickened yogurt and jaggery or sugar, is caramelized to creamy ...

Not just Punjabi cuisine, the rankings also include Southern India (ranked 59th), West Bengal (ranked 54th), and Maharashtra ...

Punjab's presence in the top 10 highlights the state's rich culinary traditions, featuring iconic dishes such as tikka, ...

Taste Atlas lists Punjab as the seventh 'Best Food Region' in the world, highlighting its traditional restaurants and ...

Chowdhury offers his recipe for Macher Jhol or a basic but tasty Bengali fish curry. Marinate the fish pieces with a pinch of ...

For starters, you can choose between Bhetki Paturi and Kolkata Bhetki Fry. The fish options include Katla Maachher Asto Muro, ...

Anyone who has lived overseas and had intense cravings for food from home can quite easily understand what led Thai native Nirunchala Puntong to open Malai Thai Cuisine. Nirunchala is a lovely ...

Tropp: “Chingri” just means prawn, so it’s prawn malaikari ... In summer, it might be spinach and mustard oil or spinach and fenugreek – it’ll always be a mix of greens. And then there’s malai paneer ...

Malai Chingri served at Khadak is a must try for seafood lovers. Image Credit: Supplied Savoury delights include the slow-cooked Khadak raan, a succulent dish that melts in your mouth, and bheja ...

Mondays are hard to get over, but delicious prawn curries make it a bit more bearable to enter the week. From Chemmeen Curry of Kerala to Chingri Malai Curry of Kolkata, here are some of India's most ...

Calcutta. It was a pure delight seeing ‘Biki’ relish the Bengali dishes with the enthusiasm of a child. He also patiently learnt the nuances of making Chingri Malai Curry from me while having his ...