Left to their own accord, seeds would drop to the ground in late summer or autumn, survive winter, then germinate when the ...

It is planting season in the garden, and I am still waiting on last week’s seeds to emerge from the soil. Soil temperatures ...

Local food is finding its way into school districts through nonprofit co-ops and government-funded programs, but federal aid ...

If you’re in doubt or experiencing poor germination, test a few of the seeds (10 is a good number) by wrapping them in a ...

Researchers find that tiny plastic particles increase the absorption of environmental arsenic and pesticides in lettuce and human intestinal cells, raising new safety concerns about plastic pollution.

Micro- and nanoscale plastic particles in soil and water can significantly increase how much toxic chemicals plants and human intestinal cells absorb, according to two new studies from Rutgers Health ...

There have been many important innovations in the produce industry and this trend continues with a novel crop and a new "grow ...

A lettuce producer in northern New Hampshire is closing in on its one-year anniversary in production and already looking to ...

A Mandan senior passionate about gardening recently got a FFA grant to run an indoor community garden that is now freshening ...

By the end of the week, the reports were in: salad dressing could be trouble. Some rice, too. And if things really escalated, ...

AgriTech North's proprietary greenhouse design aims to alleviate fresh food pressures on Indigenous communities ...

This is the time of year to transplant and get those early crops such as lettuce, radishes, kohlrabi and cabbages in the garden. Holly Gregor’s third-grade class at St. Anastasia Catholic ...