You know we love all lemon desserts, and if they happen to be super easy to make, that’s even better! This 4-Ingredient lemon cream cheese dump cake basically checks all of our boxes. Fresh, citrusy ...
What better sweet treat during warm summer months than these chilled, lemon cream cheese bars? These bars are fresh, buttery, and exploding with lemon flavor! They're zesty, delicious, and perfect to ...
To make the filling, put the cream cheese, icing sugar and zest from 2 of the lemons in a large bowl, and beat with an electric whisk until smooth. Reserving 2 teaspoons of lemon juice ...
Cheryl Slocum is a James Beard Award-winning food writer, editor, and recipe developer. She has spent over 16 years creating food and entertaining content that resonates with the home cook.