To make the butternut squash curry, preheat the oven ... Add the shredded cabbage and cook for ten minutes, allowing to wilt down. To cook the lamb steak, put the griddle pan onto a high heat.

Add the lamb, onions and garlic and fry for 5-6 minutes until lightly browned, stirring regularly. Add the curry paste and stir well to coat the lamb and onions. Continue to cook for 1-2 minutes ...

Pressure cook lamb and spinach together and, in a jiffy, you’ll get that soft, thick, oleaginous quality associated with very long cooking times, said Catherine Phipps. This curry – a go-to in ...

A lamb curry traybake may be just the ticket for a snugly autumnal evening, and Jamie Oliver has provided an incredibly ...

This dish is straight from Kerala. Lamb, potatoes, beans with loads of coconut in it. Served with steamed rice. Put the meat in a pressure cooker and add 1 onion, curry leaves and half a glass of ...