Preheat the oven to 200C/400F/Gas 6. Using a sharp knife, prick the leg of lamb all over, about 20 times and about 2cm/1in deep. Cut the garlic cloves into thin strips and place one slice of ...

To make this recipe, you need the following ingredients: Dutch Oven: A Dutch oven is perfect for cooking chuck roast as it provides even heat distribution, retains moisture well, and can be used ...

Preheat the oven ... lamb, skin-side up, on a board. Using a sharp knife, insert irregular holes through the skin. Insert the garlic into the holes. Place the lamb in a roasting tin and roast ...

This succulent lamb recipe is perfect for any occasion ... Get the Recipe: Slow Cooker Pot Roast Satisfying, melt-in-your-mouth tender Dutch Oven Pot Roast recipe is surprisingly easy to make at home ...

This lamb roast is best served with roasted vegetables, cauliflower cheese and minted peas. Preheat the oven to 160C. Peel and finely chop garlic and mix in a bowl with cumin, coriander ...