rejoice – Kadai Paneer is here to punch up your low-carb lifestyle. It’s robust, hearty, and keeps you on your toes. This dish proves that going low on carbs doesn’t mean you skimp on satisfaction.
Paneer Tikka Masala is one of the most popular and aromatic dishes in Indian cuisine. This rich and creamy dish consists of grilled paneer cubes that are marinated in a seasoned yogurt mixture and ...
Want to add a sweet touch to your Holi 2025 celebrations? Here are three mouth-watering dessert recipes shared by our chef to ...
The curry options, including Paneer Makhani, Palak Paneer, Kadhai Subz, Mirch Masala Soya Chaap, Butter Chicken, Chicken Tikka Masala, and Chulhey Ka Dum Murgh, are slow-cooked using the Dum Pukht ...
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Slurrp on MSNRamadan 2025: Chef Vineeth Jayan Shares Recipes For IftarIftar is the most crucial meal of the day during Ramadan as devotees abstain from eating and drinking while fasting. It has ...
Food historian Pushpesh Pant’s book, “From the King’s Table to Street Food,” explores Delhi’s rich culinary history, from ...
It has to be a delicious and wholesome spread. Take a look at savoury and sweet recipes you can try. Iftar refers to the fast-breaking ritual in the evening during the holy month of Ramadan. Followers ...
The great butter debate! Sarah Di Lorenzo discovers if margarine the miracle spread or is butter better for your health?
If you enjoy them, try this chana dal kachori recipe. It is packed with aromatic spices. In a bowl, combine maida, baking soda, salt, and oil. Gradually add water and mix well to form a smooth dough.
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