Jicama is a rising star in the world of root vegetables thanks to its bright taste and crisp texture. So, how do you pick the best one and prepare it?

Related: Top 5 Health Benefits of Lemon: Immunity, Skin Health, and More Jicama is more than a food that adds some ...

I also love jicama salad for my pollo asado tacos and enchiladas! It adds that bright, zesty element that perfectly complements the meal and makes it feel complete. You can also serve Ensalada de ...

If you aren't very familiar with daikon, jicama, or both, you may find yourself wondering what the difference between the two is. Some recipes suggest that you can substitute raw jicama or daikon ...

Into another small bowl, squeeze grapefruit membrane to release juice. Set aside. Peel jicama and cut into thin matchsticks about 2 inches long. Slice fennel bulb into very thin strips.