Create the ultimate loaded baked potato with crispy skin, creamy toppings, and all your favorite flavors in every bite. Easy, ...

You can't get more Southern than black-eyed peas, and this recipe is easy and flavorful, whether you start with dried, fresh, or frozen peas. Follow this tip from our Test Kitchen: If your broth ...

These easy and delicious cabbage side dishes come together in just 30 minutes. Some our favorite cabbage side dish recipes ...

Kash Patel, an Indian-origin leader, was sworn in as the FBI director on the Bhagavad Gita, marking a significant milestone for first-generation Indians in the U.S. President Trump praised Patel's ...

Take your taste buds on a tropical getaway with these Coconut Lime Shrimp Tacos with Pineapple Slaw! Juicy shrimp are marinated in coconut and lime, then grilled to perfection and served with a ...

Remove items from your saved list to add more. Add lettuce and a zingy slaw to Korean-inspired fried chicken, and you have a crowd-pleasing weeknight dinner you’ll want to eat on repeat.

"That's how I hope to put Gujarati food on the map." Patel also hopes to help diners expand their perception of Indian cuisine. Here are her tips for finding a great Indian restaurant. Look for a ...

Chef Heena Patel of Besharam in San Francisco shared her tips for finding a great Indian restaurant. Patel said you should always try an Indian restaurant that makes their roti and naan in-house.

Begin by washing and slicing the mushrooms thinly using a mandoline slicer. Sun-dry the mushrooms for 2 days to till it’s crispy. In a pan, heat oil and roast channa dal and urad dal until golden and ...

"The money was all our savings," said Smriti. Indian authorities have expressed concerns over a recent surge in complaints from people being duped by phoney investment schemes that rely on ...