Across the globe everyone has a different way of doing festive gatherings. Here are some of them. Festive feasts take o ...

Eating Vicky’s Banana Split is like embarking on a flavor adventure. Each bite is a new discovery, a perfect balance of ...

Banana pudding has been around for over a century, and while it's delicious when prepared the traditional way, this extra ...

A Kenyan man, Dave Danson was left in shock and heartbroken after his fiancé cancelled their wedding two days to the ceremony ...

Preheat your oven to 350°F (175°C) and grease a loaf pan (8x4 inches) with coconut oil or line it with parchment paper for easy removal. In a large bowl, mash the bananas with a fork until smooth. Add ...

Meat and potatoes get a savory-sweet boost from this hearty root vegetable. Go for a classic beef stew, or use fiber-rich ...

Appealing homemade gluten-free bread is a Holy Grail for gluten-free households. Here are dinner rolls made with almond flour ...

Whether you're trying to lose weight, gain weight, or stick to your current weight, it's important to know how many calories you need to eat each day. Daily calorie intake is different for each ...

Many people conceive of a favorite restaurant as a place of comfort. You walk in and they remember your order. Maybe they make you feel “at home,” let you go off-menu, indulge you with a free glass of ...

In this video, we’re making a super tasty and simple banana cake, cooked the traditional way in the heart of the village. Using ripe bananas and simple ingredients, we’ll show you how to make ...