Produced by oysters in oceans or mussels in rivers, pearls have been coveted by humans since the Bronze Age. So much so that it is believed the exploitation of freshwater pearls was a factor in the ...

With increasing demand for cell and gene therapies, mesenchymal stem cells (MSCs) have gained attention for their versatility ...

As global markets experience a rebound, with major U.S. stock indexes climbing higher due to cooling inflation and robust bank earnings, the spotlight is on small-cap stocks that could benefit from ...

Finding protein-rich foods that are good for the climate can be complex. Isabelle Gerretsen digs into the data to understand which food ...

The transcription factor regulatory network in Pseudomonas aeruginosa is complex and involves multiple regulators that respond to various environmental signals and physiological cues by regulating ...

Those expecting to see products made from meat grown in a lab from animal cells on supermarket shelves by now will be sadly ...

Report with market evolution powered by AI - The beef market in us size is estimated to grow by USD 8.1 billion from ...

Gov. Jim Pillen said banning "cultivated-protein food" would protect Nebraska's farmers and ranchers, but agriculture and ...

Oregon Health & Science University researchers have developed a new lab model to study how changes in cervical mucus during ...

The surfaces “may enable the production of high-quality cell cultures without bacterial contamination and without the use of antibiotics.” ...

Japan’s population is the oldest in the world, with few young people working in agriculture. But now its farmers are getting ...