Lightly spiced halloumi combined with the Indian flavours of a cooling raita and mango chutney makes the perfect vegetarian wrap filling. Each wrap provides 492 kcal, 21g protein, 47g carbohydrate ...

Warm the tortilla wraps slightly, this helps to prevent them from cracking when you roll them up. Layer each tortilla with rice, halloumi, pickled onion, grated cheddar and spring onion.

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Some good news in the sporting world - Celine Haidar, the Lebanese female footballer who was wounded by an Israeli strike in Beirut in November, has finally awoken from a coma. The incident has ...

Have you ever tried the sweet and sour version of halloumi? If not, it's time to discover this delicious combination with ...

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My buffalo chicken wrap is a game-changer for quick lunches or game day snacking. I always whip this up when I have leftover chicken, and the spicy, tangy flavors wrapped up in a soft tortilla hit the ...

Middle Eastern food has so many delicious options that it can be overwhelming. Take a look at the ingredients you should buy ...

Chef Jeremy Agha wants to redefine Middle Eastern cooking in Western Sydney, one wagyu kofta dumpling at a time.

Add the remaining olive oil to a hot pan. Dust the halloumi in flour, then fry in batches for 25 to 30 seconds on each side, or until golden and slightly crisp. Arrange the salad on a platter, top ...

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