Rajasthani Kadhi is spicier than its counterparts, made with yogurt, besan, and flavorful spices, often enjoyed with chapati ...

When she began to break free from their shackles, and take her own decisions, they wanted to teach her a lesson. Their ...

Undhiyu, Gujarat’s winter delicacy, blends seasonal vegetables with rich traditions. Ahmedabad eateries like Swati Snacks, ...

Ingredients 1 cup tamarind (chinch), soaked in 3 cups water for 30 minutes Salt to taste ½ teaspoon turmeric powder 2 tablespoons gram flour (besan) 2 tablespoons oil 1 teaspoon mustard seeds ¼ ...

Ever since the competition began, loyal viewers of Anupamaa are eagerly awaiting to know the winner's name of the Gujarati Supertstar. Well, Filmibeat has an exclusive update related to the ...

In Amrou Al-Kadhi’s debut feature, Layla, we follow a non-binary drag queen as they struggle to find a sense of harmony between their identity as a British-Palestinian person and their relationship ...

This shipment to USA and UAE includes popular items such as Ready-to-Eat Indian meals, such as Palak Paneer, Dal Makhni, Kadhi Pakoda, including customised products such as Gujarati Dal and Amritsari ...

It featured rotis, dhokla, kalmi vada, bhindi sabji, vegetable dhokli, paneer sabji and alu matar sabji. Adding to the spread were bowls of Gujarati dal and kadhi, multiple types of chutneys, papad ...

Aged 14, Amrou Al-Kadhi made their big-screen debut playing the son of an Arab terrorist in Steven Spielberg’s Munich. A decade later, writing in their regular column for The Independent ...

These included two American women, one Parsi woman, and a strikingly beautiful Gujarati woman who was half his age. Ratan Tata’s first love story began in the United States, where he was working ...

Gujarat is where the two most powerful people in the country come from. Gujarat is also where India’s two richest people come from. It’s where the number of Gujarati businessmen who have made millions ...

This gravy is made as an accompaniment for puran polis in Marathwada, a northern parts of Maharashtra. This not just serves as a great side dish but also helps in using up the water used for cooking ...