Ric Orlando is a pioneer of the Hudson Valley farm-to-table movement. Since 1989, when he left New York City, Ric’s tireless work in promoting the farms, products and people of upstate New York has ...
Chef André Soltner died on January 19, 2025 at the age of 92. Chefs like Daniel Boulud, Thomas Keller, Bobby Flay, and Jacques Pépin cite him as a mentor and friend, and his restaurant Lutèce was ...