W hen Eel Bar opened last summer, the weight of expectation was heavy. For a certain kind of New Yorker — I am one — Eel Bar’s sister restaurants (Hart’s, Cervo’s, the F ...

Playful, elevated and casual at its core, Kid is a cinematic vignette capturing the feeling of the perfect New York slice.

From cafes to rooftop fish restaurants and dreamy terraces, this coastal Moroccan city is blessed with fresh produce and a ...

Rather than discarding this leftover oil, you can use it to caramelize onions. The result is a umami-packed topping that ...

Anchovies are a forage fish (that is, a fish that is typically prey) from the Engraulidae family. Sardines, meanwhile, are ...