While you will sometimes find dried cilantro leaves in the spice section, Pennes doesn't recommend drying the herb at home as it tends to "just fall apart." Cilantro also loses most of its flavor as ...

Pennes points out that another effective method for freezing cilantro is to "create little cilantro ice cubes." Chop the leaves and stems and add them to an ice cube tray. Top with water or olive ...

Remove leaves from stems, especially for herbs like basil, mint, and cilantro. Blanch in the boiling water. Place the washed herbs directly into the boiling water for 15 seconds.