yellow mustard powder, granulated garlic powder, ground tumeric, dried marjoram loose (unpacked), + 1-1/2 cups water, salt, balsamic vinegar, sugar, lightly crushed yellow mustard seeds ...

chopped chicken breast,, leeks, trimmed and sliced into rounds,, spring onions, chopped,, Dijon mustard,, dried Marjoram,, fat free quark, (or fat free Greek yogurt ...

On a cold and cloudy day, pea soup might be craved. However, if the peas haven't been soaked beforehand, we often think we ...

Poultry seasoning can be used well beyond Thanksgiving, and while the herbs and spices may differ, there are a few key ...

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one teaspoon of dried marjoram or thyme (based on preference), and salt and pepper to taste. Optional garnishes include fresh parsley or croutons for serving. Start by washing the dried green ...

A vintage 1950s postcard with a bounty of Thanksgiving dishes. / Curt Teich Postcard Archives Digital Collection (Newberry ...

Meanwhile, recipes like coq au vin and chicken schnitzel are perfect for special occasions with their rich flavors and ...

The combination of orange-fleshed squash and yellow split peas makes a visually beautiful autumnal golden soup.