She-crab soup is a popular dish in the American South, and they partially have a President to thank for its invention. Here's ...

When it comes to comfort food on the East Coast, Maryland’s Cream of Crab Soup takes center stage. Known for its cream ...

The rich, creamy she-crab soup hails from Charleston, South Carolina. One special ingredient sets this bisque apart from ...

South Carolina boasts some delicious cuisine, with she-crab soup ranking pretty high amongst the Palmetto State's citizens.

In the case of dengue fever, feed it crab soup. According to restaurant owner Siti Mastura Ali, her Nipah crab soup has seen a spike in popularity following the dengue outbreak in the state capital.

The Battle for Every State’s Signature Dish ️ The trouble is ... but steamed blue crabs, she-crab soup, and fried soft-shell crabs all are legitimate contenders. In Mississippi, shrimp ...