When I asked about what foods to eat in the Philippines, most of my local friends said LECHON (Roast Suckling Pig), not just any Lechon, but Lechon from the city of Cebu. In fact, they love it so ...

Negros Island, the fourth largest island in the Philippines, offers a journey through its rich history and breathtaking biodiversity. Negros Occidental, home to the historic sugar plantations and ...

Photos provided by the Armed Forces of the Philippines showed members of the resupply mission to Ayungin delivering the Christmas packages and supplies, including lechon (roasted pig), while wearing ...

The Philippines has ratified a new defence pact with Japan that would allow each country’s military to deploy on each other’s soil amid increased regional tensions with China. The Philippine ...

MANILA, Philippines — The Philippines maintained its position as second in Southeast Asia in the World Bank’s Statistical Performance Indicators (SPI) for 2023. The latest SPI showed the ...

The Philippines experienced a parade of six typhoons within a month, and according to a study by World Weather Attribution (WWA), climate change had a lot to do with the unusual weather event.

Apo Reef Natural Park is currently the second-largest no-take zone in the Philippines. According to Krystal Dayne Villanada, the protected area superintendent of Apo Reef Natural Park, who looks ...

MANILA, Philippines — The Department of Agriculture has no jurisdiction over the selling price of roast pig or lechon following reports that the retail price had increased by 30 percent amid ...

China says Philippines provoking trouble with US support Philippine coast guard accuses China of bullying Philippines and China have long disputed South China Sea BEIJING/MANILA, Dec 14 (Reuters ...

SINGAPORE, Dec 12 (Reuters) - Climate change is making the Philippines more vulnerable to tropical storms, with rising temperatures already putting the country at nearly double the risk of deadly ...

With a few restaurants specialising in Filipino food, Lucky Plaza has always been my go-to area to satisfy the lechon craving. But I’ve recently uncovered many other eateries around Singapore that ...