Virat Kohli's served the Ranji Trophy a reminder of his stardom -- not for the first time since 2012, when he was just ...

Chilli Paneer is a popular Indo Chinese dish that's made with a combination of crispy paneer with a flavourful sauce. This dish has a perfect balance of spicines, sourness, and saltiness ...

If you're a fan of palak, then this simple Maharashtrian Palakchi Bhaji definitely deserves a spot on your plate.

1. Sprinkle garam masala, salt and mango powder over paneer. Set aside. 2. 2. Heat oil, toss in onion, mustard, cumin and fenugreek seeds. Stir in red chilli. Fry for 1 minute. 3. 3. Add green ...

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Browse 20+ gravy boat top view stock illustrations and vector graphics available royalty-free, or start a new search to explore more great stock images and vector art. Thanksgiving Dinner With Stuffed ...

An evergreen North Indian dish, Paneer Butter Masala has cultural roots and now wins hearts across the globe with its exquisite creamy flavours. This highly favoured curry has tender pieces of Indian ...

This is creamy curry heaven - gentle spices mix with crème fraîche to make a rich sauce that covers paneer and sweet peas ... turmeric and chilli powder (if using) and then the tomato purée.

Kadai paneer is a popular dish from Punjabi cuisine. Commonly found across the menus of all North Indian restaurants. This dish also made during festive occasions, family gatherings etc.

Creamy and wholesome palak paneer is loved by all but what if you have some leftovers from last night? Instead of tossing it off, make these quick recipes from it.

Chillies are available fresh, dried (whole, as flakes or ground into chilli powder), preserved in oil (where the heat from the chilli will infuse the oil) or made into condiments such as Tabasco.