A British man who has been living in Australia has shared the one thing he's found the most baffling about the culture – and ...

If you're a sucker for a peri-peri chicken recipe, then this healthier Frangos-style marinade will be your new go-to.

Tom's decadent take on the retro chicken kyiv is as perfect for an everyday supper as it is baked rather than deep-fried. In a bowl, beat together the softened butter, garlic, salt, cayenne pepper ...

They’re still everywhere and remain reliable spots for a nicely charred bit of chook and a side of chicken-salt chips. But now, there’s a new breed of chicken shops. Some are run by former chefs keen ...

“Food critics­ often say that the measure of a great ­restaurant is its roast chicken,” he notes. While a salt-crust chicken does not offer a crunchy crust, it does achieve something “even ...

Bring to the boil. Cover with a tight fitting lid, lower the heat and simmer for 12–15 minutes, or until the chicken is cooked through. Season with salt and pepper. Meanwhile, cook the broccoli ...

Britain and Australia may share a language and a lot of cultural similarities, but there are some areas where we really ...

The surrealist turned pipes, apples, clouds and men in bowler hats into existential questions. In the Art Gallery of New ...

Really, all you need to make tasty poached chicken is water and salt. This will result in plain poached chicken that you can always enhance with condiments and sauces after cooking, or just keep ...