Betel quid and areca nut chewing are traditional practices prevalent in many parts of Asia and the Pacific. These practices involve the chewing of areca nut, often combined with betel leaves and ...

Regular use can promote overall well-being in colder months. Chewing paan (betel leaf) as a mouth freshener after meals has been a quintessential part of Indian culinary culture. But do you know ...

Emphasising the need for India to address flavoured smokeless tobacco with stronger regulation, the authors recommended a ban ...

Wrapped inside a betel leaf and placed in the side of the ... which they are convinced are caused by chewing tobacco. Mouth cancer has a 10-year incubation period. It is very hard to treat and ...

Now in Taiwan, where the nuts are affectionately known as 'Taiwan's chewing gum ... of slaked lime, a betel leaf and flavourings such as cardamom, cinnamon and tobacco. Worryingly, the ...

“Sharing of betel and its accompanying condiments of dried tobacco, slake lime or chunam and arecanut for a chew remains a cultural expression of friendship and brotherhood in traditional Sri Lankan ...

So you can sip paan shots to keep the summer heat at bay. Health Benefits Of Chewing Betel Leaves (Paan) Daily Post Meals ...

The Commonwealth of the Northern Mariana Islands has a new law regulating afok or bweesch — lime — that is mostly used in the Pacific islands for betel nut chewing The new CNMI law regulates ...