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Charcoal is most commonly used to cook a delicious meal on the grill. But the substance is increasingly being used in foods, too. Activated charcoal can now be found in some baked goods, ice creams, ...
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And thanks to its ability to turn foods and drinks black, activated charcoal is also a popular food coloring agent, particularly around Halloween. What many people don't realize, however ...
“Binchotan burns hotter, cleaner, and far longer,” says Joseph. “It gives off less smoke than typical charcoal, resulting in a milder charred flavor in food.” Related: 27 Reasons to Light Up a ...