Africa’s culinary heritage is as varied as the continent itself, offering a diverse mix of flavors, textures, and traditions.

Dan Gertler, pictured at a mine in the Democratic Republic of Congo in 2012, was initially sanctioned in 2017 The Biden administration recently re-imposed sanctions on Israeli businessman Dan ...

CR’s engineers test leaf blowers of all kinds each year, and they routinely find that for many yards, a handheld leaf blower is all you need. Usually weighing around 10 pounds, these handheld ...

Packed with protein and vitamins, these leaves are pounded into a paste and then simmered with peanuts, coconut milk, or vegetables. This stew showcases cassava's potential beyond its starchy root ...

A military helicopter crashed on Wednesday in Kinshasa, the capital of the Democratic Republic of Congo, killing the pilot, co-pilot, and a technician, all of whom were foreign nationals.

Cassava leaf soup is a beloved dish in Sierra Leone and across West Africa. Although it’s called a “soup,” it’s more like a thick, hearty stew that is often served with white rice. This comforting ...

Looking to explore new flavors? Meet yebeh, a traditional West African stew that’s comforting, flavorful, and surprisingly easy to make. With its rich blend of cassava, sweet potato, and spices, yebeh ...

President Museveni and his Congo counterpart Felix Tshisekedi have agreed to construct some roads connecting the two countries and intensify joint operations against armed groups. Mr Museveni's ...

The stock can now be used for the stew, eaten as a soup or frozen ... Meanwhile, to make the cime di rapa, use the shoots and leaves of the cime di rapa and place in a pot of boiling salted ...