For a delicious and easy dressing, mix three parts olive oil with one part blackberry vinegar, a teaspoon of Dijon mustard, ...

My top pick for the most versitile condiment of the year is this 3-ingredient simple blackberry syrup.  Its a joy to use in ...

The rich, deep, purple-black tones of the blackberry are delicious in pies, crumbles, ice cream, fools, jams and summer puddings and are a natural partner for the first of the cooking apples.

Shake up your classic mint mojito with this fruity blackberry version. It's a simple affair with six ingredients, and it ...

Embrace the summer blackberry season with these five irresistible baking recipes. Unless you haven’t left your house in the past few weeks, you’ll be well aware that it’s blackberry season.

Making a batch of blackberry jam is a wonderful way to bottle the last of summer’s warmth. A sugar thermometer guarantees a good set, but if you don’t have one, you can use the traditional ...

Pour the blackberry filling on top of the prepared crust. Bake for 10 minutes. Remove the pan from the oven and pour the remaining filling over the top. Return to the oven to bake for 1 hour ...

While the internet has affectionately dubbed this recipe, “Jennifer Garner’s blackberry cobbler,” the actress was quick to give credit to someone else. The dish was actually given to Mama ...

John Whaite has a treat in store for you this weekend. Using fresh seasonal fruit he makes his blackberry and ginger crumble cake. For the cake, cream the butter and sugar until pale and fluffy ...

Serve it with my custard - This is the very first recipe I ever learnt in a professional kitchen and I think it is the best. Peel and core the apples, cut into wedges and place in to a large pan ...