"The Cake Bible." This is the classic cake cookbook that enables anyone to make delicious, exquisite cakes. As a writer for food magazines, women's magazines and newspapers, including The New York ...

Prominent British critic hits out at ‘arrogant’ Rassie Erasmus as World Rugby urged to ‘defuse Springboks Bomb Squad’ ...

The first one being The Cake Bible which won Cookbook of the Year. Her first cookbook won Cookbook of the freakin’ Year. Rose ...

Someone once asked Rose Levy Beranbaum the eternal question: Chocolate or vanilla.

Bake the cookies for 12–15 minutes or until lightly golden around the edges. Allow them to cool on the trays for 10 minutes, then transfer to a wire rack to cool completely. Meanwhile, roll out the ...

Pro tip: fold fresh blueberries into the filling if you have them, it will add pops of fresh berry flavor throughout. The recipe combines a can of cherry pie filling with a can of pineapple tidbits, ...

So who else to turn to for a perfect marmalade cake recipe than Mary Berry, who’s penned the perfect orange jam-based traybake recipe? You shouldn’t put too much marmalade in your marmalade ...

When Rose Levy Beranbaum’s “Cake Bible” was first published in 1988 ... new techniques and even a few revisions to her favorite recipes. Levy Beranbaum joins host Robin Young to talk ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. A group of naturally-colored eggs shot in the Post-Dispatch studio on Thursday, April 23, 2015. Photo by Christian Gooden ...