"It was recently revealed that China's Jilin Province listed stone pot bibimbap on the list of provincial intangible cultural ...

Corresponds to the heart, complemented by bitter tastes.These principles guide seasonal and dietary choices in bibimbap:Spring: Prioritize white and yellow vegetables, while minimizing greens.Monsoon ...

Bibimbap, a vibrant and flavourful Korean dish, is much more than a delicious medley of rice, vegetables and meat. It ...

There is much more to Seoul than K-pop/dramas and its signature dish of bibimbap. Get off the beaten track and discover the wealth of its heritage. FOR many Malaysians, all the history they are ...

A colorful Korean recipe made with various vegetables like carrot, bean sprouts, zucchini, mushrooms, spinach and shiitake, ...

From the seaside grandeur of Haedong Yonggungsa to the ancient allure of Beomeosa, these temples paint a picture of Busan's ...

The bibimbap of my childhood was a slapdash affair – a convenient breakfast, and a blank canvas to mess with as we saw fit.

After three decades in Southern cuisine, Lee's next culinary chapter explores Korean American cooking, moving beyond ...

A contraction of its two founders’ names, July – half Julian Oschmann, half Solynka Dumas – is also a mix of Germany and France. The restaurant, which opened in Fitzrovia in April, is inspired by the ...

The project has received government funding and has seen an increase in visitor numbers. Read more at straitstimes.com.

Kimchi, bibimbap, tteokbokki, bulgogi and more – these nutritious, vegetable-fuelled, spice and sesame-infused dishes are just some of the most popular Korean foods enjoyed worldwide.