An empanada is a type of pastry baked or fried in many countries of the Americas and in Spain. This dish is an empanada added with beef and mushrooms ...

The fusion of classic American pizza flavors and a Spanish empanada makes for a deliciously flavorful handheld treat that's a ...

Get award-winning chef María del Carmen Vicario's empanada recipe, perfect for pairing with a Mendoza Malbec from Familia ...

This comfort classic can be made even more handy in the form of hearty chicken pot pie burgers, a recipe developed by Tasting ...

Switch up your Thanksgiving routine with Mexican-inspired dishes like turkey empanadas, tres leches pumpkin flan & chorizo stuffing.

From potstickers to dim sum, we’ve rounded up the Mile High City’s best doughy delicacies. Plus, three honorable mentions.

He is internationally recognised for his efforts to bring Oaxacan cuisine to the world, and is the author of the ...

Facebook Marketplace, a platform often used for furniture and electronics, is an increasingly popular place to buy and sell ...

We've ranked the world's greatest hand-held foods, from international favourites to underrated national treasures. Which ones ...

Located near the Arena Stage, this Greek kingdom is known for its various styles of gyros stuffed with beef, lamb, chicken ...

Quincy’s Mai Tran, 34, grew up in and around Dorchester, the child of Vietnamese immigrants. She had no plans to go to college until a counselor suggested studying culinary arts at Johnson & Wales ...

Next was the Croquetas de Pescado, which my date declared the "best fishcakes I have ever had". I had a similar reaction to ...