Chutneys and relishes are also reliable ways to utilize green mangoes. They come together in a snap, and make for fun, ...

Now take a puttu steamer and layer with 2 tbsp of fresh grated coconut. Followed by 3 tbsp of puttu flour. Later again with 2 ...

Mutta aviyal is a delicious and tasty dish from South India. Try making it at home using this simple recipe.

As winter dawns and the days get shorter it’s crucial to maintain your vitamin D levels; here are 5 easy recipes to help you ...

Indian mackerel is not only one of the most widely available fish varieties in Tamil Nadu, Kerala, and across India, but it ...

Here are the recipes we’re whipping up this month to get dinner on the table, entertain our friends, satisfy a sweet tooth, ...

The whole, greenish beans are your basic mung bean, and the green split are halved mung beans that still have their skins on ...

Ours is a land of endless contrasts and is famous for being the ultimate melting pot of cultures, religions, languages, and ...