Pot Quinoa Chili  Ingredients: 1 tablespoon olive oil 1 medium onion, diced 3 cloves of garlic, minced ...

This dish starts with salmon fillets coated in a mixture of panko breadcrumbs, Parmesan cheese, chopped parsley, melted ...

The salmon is baked in the oven, and the rice is microwaved. No extra pots to wash! ›A quick way to chop dill and parsley is ...

Roast. Place the salmon fillets skin-side down on the hot baking sheet and place it in the oven. Lower the oven temperature ...

A fantastic quick and easy weeknight meal that won’t seem as though it was quick and easy, this brown sugar-glazed salmon ...

Place the green beans, 2 teaspoons olive oil, 2 teaspoons finely grated lemon zest, 1 teaspoon lemon juice, 3/4 teaspoon ...

Place the baking sheet in the oven and roast the asparagus for 8 minutes. Remove from the oven and spoon the honey Gorgonzola mixture over the asparagus spears, then top with the chopped walnuts.

Scatter asparagus around salmon. Return baking sheet to oven, and bake at 450°F until salmon is lightly browned on top and cooked through, 10 to 12 minutes, depending on thickness of fillets.

2 tablespoons chopped fresh dill or 2 teaspoons dried dill Preheat oven to 425°F. Line a baking sheet with foil and spray with olive oil spray. Place salmon, skin side down, on the baking sheet. Spray ...

Learn how to make baked salmon. The best part? After just 10 minutes in the oven, your salmon is ready. Serve hot with veggies and potatoes, or store leftovers to eat cold over salad all week long. In ...