For this recipe you will ... Beat two of the eggs with the cream cheese until smooth. Add the cheddar and chives and season with salt and pepper. Stir in the cooled bacon mixture.
Put the bacon medallions between two sheets of cling film and roll out using a rolling pin. Put them into the muffin tin, creating a case shape. Crack the eggs into the centre of each bacon case ...
Bacon and egg pie is a Kiwi classic. It has been appearing at our picnics for as long as I can remember - at the pony club, surf club, hunting or hiking. We all have our own magic ingredients and ...
The first are her mini bacon and egg pies (pastry free). She would make a batch of these, then freeze them. She would put them in our lunchboxes and they would defrosted by lunchtime. Preheat the ...
This dish is a great excuse to ask your friendly butcher to mince some of their bacon trimmings with a bit ... add a splash of rapeseed oil and crack in the eggs – one by one or more, depending ...
Top prepared dough with potatoes, bacon, and cheddar cheese. Carefully pour egg whites over cheese ... the dough and help top it with toppings. Recipe from The Ultimate Kid-Approved Cookbook ...