where succulent shrimp are seasoned with authentic Cajun spices and served over creamy, buttery grits for a hearty and flavorful Southern meal. Perfect for breakfast or brunch, this easy-to-follow ...

When it comes to Southern cooking, there’s a lot more going on than just a piece of fried chicken or a biscuit smothered in ...

(For a spicier taste, add additional cayenne.) Place the grits on each of six plates. Spoon the shrimp mixture down the center of the grits. Sprinkle the chopped parsley over the shrimp and serve.

Explore eight amazing eateries in Georgia, from Southern classics to Mediterranean delights, all under affordable dining at ...

If youre searching for restaurants near SoFi Stadium youre in luck Whether youre visiting for a big game an exciting concert or just exploring the area SoFi Stadium is surrounded by incredible dining ...

Amber Nachreiner and Cameron Rodrigues filed paperwork with the city in December to transfer ownership of the venue, along ...

Two area bartenders are in the process of taking ownership of the 21-year-old popular Southern comfort food restaurant Hot Suppa, according to their application with the City Council. Amber Nachreiner ...

A new seafood restaurant called Pawleys Island Fish Camp had its soft opening this week. The eatery serves traditional ...

1. Add water and half and half to a pot. 2. Bring to a simmer. 3. Slowly add in the grits while whisking steadily. 4. Reduce heat to low and cook for 20 minutes, whisking frequently or until grits ...