If you're lucky enough to have apple pie leftovers, you'll probably want to recreate the magic and eat them warm. Here's how ...

My signature apple pie bake is actually just a deconstructed Costco apple pie.” So, how does she turn the store-bought pie ...

The Hairy Bikers' Bramley apple ... pie dish. Lift the pastry over the rolling pin and lower it gently into the pie dish. Press the pastry firmly into the dish and up the sides, making sure there ...

This Sourdough Apple Pie features fresh apples and warm spices, all tucked into a sourdough discard pie crust and topped with ...

Apples are enjoyed by everyone alike. To add on to the cheer, we have a no bake apple pie recipe for you. Combine coconut oil and graham crackers with some water in a blender and blend until the ...

There’s a saying in Yorkshire that ‘apple ... top to allow steam to escape. Bake for 30-35 minutes, or until the crust is golden-brown. Leave for at least 15 minutes before slicing. The pie ...

There’s no better way to end (or start!) a summer day than with a slice of apple pie ... Cut slits in the top crust to allow steam to escape as the pie bakes. You can also use a pie bird ...

Pat and spread the larger ball of dough into a 9-inch pie plate. Place the remaining dough between 2 pieces of wax paper, and roll to form the top crust ... with or without extra cheese.

Pie dough: In a stand mixer fitted with a paddle attachment, combine flour, sugar, and salt on medium-low speed (about 30 seconds). Increase speed to medium and stream in 2/3 cup cold water ...