Once the brown bits appear, stir in the curry powder. Turn off the heat and stir for another 30 seconds. Use for drizzling over the soup!

Thank you for reporting this station. We will review the data in question. You are about to report this weather station for bad data. Please select the information that is incorrect.

Pumpkin and tomato soup with ghost grilled cheese On Allison's Cooking Diary this week, we're getting a little SPOOKY and sharing a recipe for pumpkin & tomato soup with ghost grilled cheese! Posted ...

After hours: October 18 at 6:00 PM EDT ...

We couldn't find what you’re looking for right now ...

Three South Australian growers are currently under quarantine, infected by a major threat to a $5,800,000,000 industry. The Northern Adelaide Plains growers’ produce tested positive for tomato brown ...