Introducing the most unusual cuisine trend: Gulab Jamun Paratha. A fusion meal that's just as confusing as it sounds! In a video that has gone viral on social media, a food vendor is shown ...
Paratha is loved and enjoyed in different forms. You can stuff it with any spice or vegetable. But have you seen a paratha stuffed with gulab jamun? In the ever-evolving world of Indian street food, ...
Poha, made with flattened rice, vegetables, and peanuts, has a GI similar to aloo paratha. The addition of fiber-rich vegetables and peanuts helps slow carbohydrate absorption, but portion size and ...
Parathas, on the other hand, are a popular choice for weekend meals or dinner. Whether it’s paratha or puri, both taste delicious and pair well with vegetables, raita, or chutney. However, as oil and ...
Paratha is one of the most loved North Indian breakfast options. Take a break from the regular and try this amla lachha paratha. Check out the full recipe below. Amla, also known as Indian gooseberry, ...
To make beetroot paratha you need one cup whole wheat flour, one grated beetroot, ¼ grated carrot, one chopped green chilli, ¼ cumin powder and garam masala, and salt as per your taste. In a pan, add ...