Japanese biotech firm Mirailab Bioscience has launched its nicotinamide mononucleotide (NMN) supplements in Singapore via ...
Pernod Ricard’s digital label launch in Cambodia, Taylors' thermochromic strip, Tiger Beer’s packaging renewal and more ...
South Korea has expanded its focus on ensuring local food safety and authenticity to cover the domestic free range eggs ...
Japan’s Sakaeya Bakery seeks to reduce food waste from its bread production by upcycling bread crusts and adding them into a ...
India’s food industry has welcomed funds allocated by the country’s Budget 2025 to address existing cold chain issues and ...
Here’s a recap of our 10 most-read F&B stories from January 2025, including top trends, emerging categories and regulations ...
Thailand-based Fermenthe has launched a ready-to-drink (RTD) kombucha range with what it claims to contain the ‘highest ...
China’s Meijian is looking to position plum wine as the nation’s next big alcohol export, with a focus on both local ...
Asia 2025 is set to bring together industry leaders, such as Dole, Meatiply, and Google, and more to explore key challenges ...
Thailand’s Food and Drug Administration (FDA) has revised the criteria for beverages, seasonings, packaged soup bases and ...
Discover how UHT high-protein beverages are evolving with advanced emulsifier-stabilizer blends, enhancing texture, stability ...
This edition delves into Japan’s latest labelling regulation updates, Sankyo Foods’ expansion into Southeast Asia, the ...
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