The Kerry Health and Nutrition Institute (KHNI) has launched its Ten Key Health and Nutrition trends for 2025, offering insights into the future of food and beverage innovation. Developed with ...
The Institute for Grocery Distribution (IGD) has released the report, A Net Zero Transition Plan for the UK Food System, providing a framework for the food sector to achieve 70% emissions reductions ...
Dutch and the international dairy co-operative FrieslandCampina has entered into a collaboration agreement with energy supplier Essent for the production and supply of green energy by FrieslandCampina ...
Ian Toal has been appointed as the new chief executive of Adams Foods, the British consumer foods business which is part of the Irish Dairy Board. He is expected to ...
American food producer Pereg Natural Foods has developed a range of unique baking flours. The new line consists of almond flour, banana flour, buckwheat flour, coconut flour, quinoa flour and ...
ALDI Ireland has completed the purchase of a new 60-acre site in County Kildare, investing €24 million in the Irish business. The site is strategically located, adjacent to the motorway network and in ...