Small yams can be cooked in their skins, but larger ones should be peeled, washed and blanched for 10-20 minutes in boiling salted water before being used. Yams can be used in the same way as ...

However, Apricot Delight is a new breed that I think is delightfully sweeter. Yams can be boiled, steamed, mashed, braised, roasted and also grated raw into salads.

Place the yams in a steam basket set over boiling water and cook until soft. Melt the butter in a wok over medium heat, add sugar and cinnamon, and cook for a minute. Add the yams and stir until ...

Yam with egg stew is a healthy and delicious meal that’s easy to prepare and perfect for both lunch and dinner. This recipe for egg sauce, commonly known as egg stew, can be ready in just 35 to ...

Using canned cranberries, canned yams and a pre-made pie dough ... Check out her full recipes below. By clicking on these shopping links, visitors will leave Goodmorningamerica.com.