Image Source : SOCIAL Know how to make rice kanji at home and what are its benefits. Rice kanji is the water cooked in rice. Its consumption in winter provides many benefits to the body.
One cup of cooked rice, half a tablespoon of seeds (mustard, cumin), one tablespoon of coriander leaves, half a tablespoon of coconut oil, 2-3 cups of water, one-fourth cup of curd, one chopped ...
In 1981, writer and professor Noel Perrin wrote in the Washington Post about winter reading, suggesting to do "what I would call binge-reading: a one-to- two-day period when you do nothing but lie ...