For the carbonara, heat a frying pan ... Season with black pepper and toss together. To serve, put the spaghetti in a large warm serving bowl and top with the remaining Parmesan and a twist ...

Spaghetti, eggs, cheese and guanciale – this is the base of a traditional carbonara recipe. For a true Italian experience, it’s important to serve this pasta dish as soon as you toss the eggs ...

Ever thought about combining the best of Italian cuisine into one dish? Well, it's no longer a dream! You can now make this ...

We’ve settled the cream versus no cream carbonara debate once and for all with the ultimate recipe, and we’re warning you, it’s about to ruffle some feathers. Taste.com.au Food Director ...