Souvlaki is best enjoyed fresh, but if you have leftovers, remove the chicken from the skewers and store it in an airtight container for up to 2 days. Leftovers are great in salads, wraps, or burgers.
Wraps, gyros and boxes of skewered meat are on the menu of The Souvlaki in the city centre. Originally starting as a stall in Kingston Upon Thames in 2015, the mouth-watering flavours became very ...