Basil fried rice is a delightful twist on the classic Thai-inspired dish that combines fragrant basil with the natural sweetness of tomatoes. This vegetarian version is loaded with juicy tomato chunks ...

Swiggy is back in the headlines and the reason is not so good. Flagging what appeared to be a major mixup, a Bengaluru man ...

Cooking fried rice with pork on hot pan. Homemade vegan arancini (risotto balls) Homemade vegan arancini - Sicilian risotto balls with vegetable stuff and vegetable ingredients only fried rice stock ...

Inventive takes on vegetables include the Cajun fried ... sides like vegan chili, “lobster” macaroni and cheese, collard greens, black-eyed peas, and sprouted red beans and rice.

A lot of Chinese cooking features meat - but you shouldn't overlook delicious meals like tomato egg and vegetarian dumplings, chefs say.

Kimchi fried rice makes great use of store cupboard ingredients ... To make the sauce, mix all of the ingredients together in a small bowl. Heat the vegetable oil in a wok over a high heat and ...

Finishing your beef fried ... the vegetables soften and any liquid evaporates. With the pan still on a high heat, push the vegetables aside to make room in the pan for the cold rice.

A bad one is oily, garnished only with a leathery fried egg. This is the kind of thing that gives Indonesian food a bad name. A good nasi goreng is light and hot; the rice grains are moist but ...

The power bowl, a combination of white beans, brown rice and quinoa mix, roasted root vegetables, and a fennel-pistachio cranberry relish ... a French baguette stacked with grilled portobello ...

This classic Filipinx dish is made of a base of thin, chewy rice noodles covered in a rich, meaty gravy and gets a plant-based makeover from Chef Reina Montenegro.

This vegetarian baked fajita rice all cooks in one pot, so it couldn't be easier! It has plenty of vegetables and a tasty cheesy topping. Jump to Recipe Add Rating Print Save Saved! As you may know, I ...