Known for its combination of tangy and fatty flavors, sisig is a common sizzling meat dish in the Philippines. Chef Reina Montenegro, of the San Francisco Bay Area’s all-vegan Filipinx eatery Chef ...

Savor This Tofu Mushroom Delight in Just 25 Minutes! L ooking for a quick and hearty dish that’s as nutritious as it is ...

The airline tapped into chefs’ creativity, producing dishes with egg substitutes made of legumes and vegan meals for kids.

She sautés diced shiitake mushrooms, carrots, and aromatics ... Venturing into Indian cuisine, Sullivan recreates a vegan tofu tikka masala, adapting a recipe from Rainbow Plant Life. She marinates ...

These 9 vegan bacon brands are perfect for breakfast, lunch, or even dinner! BLTs, crispy bacon strips, and more are getting ...

Emirates has also introduced vegan meals for children. These include dishes like vegetable fajitas and vegan chocolate ...

Quiche with Mushroom and Spinach The best vegan quiche with mushroom and spinach! Made with a base of tofu, this vegan quiche recipe high in protein! Savory Vegetable Pancakes are a quick and healthy ...

Refined vegan cuisine is an important consideration at Emirates, as numbers of vegan customers continue to rise globally.

shops and restaurants with vegetarian and vegan ramen, for those who don’t eat meat or want to take a break from it to start ...

Think Veganuary means giving up bold flavours? Think again. Saiphin Moore, the culinary genius behind Rosa’s Thai, shares ...