It uses four main ingredients: beans, kale, potatoes, and onion for the base. Vegetable broth, garlic, olive oil, and salt and pepper add flavor to the soup. Before the soup is ready, you’ll bake your ...
The restaurant is offering a beet salad or Tuscan white bean and kale soup as its first course. Main course options are a sweet potato harissa bowl or short rib pasta. Dessert options range from an ...