Gerber's new 85th Anniversary Chef Knife honors the brand's little-known culinary heritage with a truly premium blade.

Measuring a formidable 5.25 inches, with a width of 1.63 inches, the drop-point blade full-tangs its way into a meaty, ...

You live in the United States and want to support companies that create jobs for your fellow countrymen. I’ve ended up with a large collection of USA made knives for all the reasons above. If you’re ...

It was kind of a bust, really,” Ouzts said. “But I’ll take that any day.” The senior is one of the unsung players who is ...

Besides MagnaCut, the biggest trend in knives is EDC fixed blades. Especially knives that can be easily carried in your ...

David earned his BA from Northeastern and has toiled in nearly every aspect of the food business, including as a line cook in Rhode Island where he once made a ... Kitchen knives are as critical ...

There are a all kinds of tools and equipment you need in a kitchen if you're fond of cooking, but most chefs will tell you that a good chef's knife is the most important. However, finding a good ...

Made In’s knife struggled to hold its edge after repeated ... Two common shapes in the US are the gyuto (which means “beef sword”) and the shorter santoku knife. Alfiero likes and uses ...