A harissa festival in Tunisia is attracting interest from around the world thanks to the inclusion of the spicy seasoning on ...

Bhubaneswar, the capital city of Odisha, is all set to host the 18th Pravasi Bharatiya Divas (PBD) 2025, with several content ...

Harissa, a spicy Tunisian condiment made from red peppers, garlic, vinegar, and spices, is gaining global popularity. Celebrated as an intangible cultural heritage by UNESCO, its preparation is ...

Tunisia’s harissa festival in Nabeul, nestled in the Cap Bon region, offers a sensory immersion into the country’s culinary ...

Sultan bin Mohammed Al Qasimi, Supreme Council Member and Ruler of Sharjah, the city of Carthage in the Tunisian capital, Tunis, recently hosted the launch of the ninth edition of the Kairouan ...

Under the esteemed patronage of Supreme Council Member and Ruler of Sharjah His Highness Dr Sheikh Sultan Bin Mohammed Al Qasimi, the city of Carthage in the Tunisian capital, Tunis, recently hosted ...

women's economic, political and social achievements. Women in Egypt and Tunisia and other nations have just as much right as the men to remake their governments ...

IU: The book “Memories on a Platter” is a way for me to preserve the Nigerian food culture. My dream is for Nigerians to better understand the relationship they have with food. I’ve been ...

This event, organised by the Department of Culture in Sharjah in collaboration with the Ministry of Cultural Affairs in Tunisia, spans three days and features a vibrant participation of Tunisian poets ...

This event, organised by the Department of Culture in Sharjah in collaboration with the Ministry of Cultural Affairs in Tunisia, spans three days and features a vibrant participation of Tunisian poets ...

Its name comes from “haras” – the Arabic verb for “to crush” – because of the next stage in the process. Chahida Boufaied, owner of Dar Chahida Lel Oula, prepares the Harissa in her house in Nabeul, ...